Fresh cooked, free range boneless Turkey Breast with cranberry, pancetta, onion + sage stuffing using fresh breadcrumbs. Carving will provide approx 10-12 slices.
Serve hot with traditional gravy, slow roasted potatoes or cold with cranberry chutney and roast potato salad.
Use by: Fresh 5 days, Frozen: 3 months.
Please give us 48 hours notice so we have time to prep and cook the turkey on the day of your delivery.
IngredientsTurkey, fresh bread crumbs, pancetta, onion, apple, cranberries, butter, olive oil, garlic, sage, thyme, salt, pepper
PreparationDelivered cooked and cryovaced, ready to slice/carve. Remove netting with scissors and carve. Expect 10-12 slices.
Fresh use by date is 8 days. Once sliced use by: 5 days.