Beef bourguignon w onions, mushrooms + roast potatoes
Slow cooked beef with onions, garlic + red wine; enhanced with braised mushrooms, roast potatoes + carrots.
Ingredients
Beef (36%), potato (16%), carrot (15%), mushroom (7%), red wine (10%), tomato (9%), onion, tomato paste, E V olive oil, butter, flour, garlic, thyme, rosemary, bayleaf, parsley, GF stock, salt, pepper.Preparation
Defrost + heat.Nutrition
| Meal Type | Meat |
|---|---|
| Weight (g) | 280 |
| Serves | 1 |
| Energy | 423 cal |
| Protein | 43g |
| Fat | 14g |
| Saturated fats | 6g |
| Carbs | 21g |
| Sugar | 5g |
| Sodium | 650mg |
