Family Mac, Cheese + Bacon
Family Mac & Cheese - A hearty cheesy pasta bake loaded with bacon and smothered in a custom white sauce - serve with a green side salad for a chorus of satisfaction around the table. Leftovers are great for the next day - if there are any!
Ingredients
Pasta, bacon, cheese, flour, butter, milk, onion, garlic, bayleaf, mustard, salt, pepperPreparation
For best results allow defrost in fridge. Remove lid and heat in preheated 160c oven for 30 - 40 minutes. To cook from frozen, remove lid, place in preheated 160c oven for approx 80 minutes.Nutrition
| Meal Type | Meat |
|---|---|
| Weight (g) | 1800 |
| Serves | 6 |
| Energy | 573 cal |
| Protein | 26g |
| Fat | 27g |
| Carbs | 54g |
| Sugar | 5g |
| Sodium | 999mg |
Family side salad
Sourdough Bread
Sticky date pudding
