Greek lamb w Chickpea + kumera
Baby lamb fillets marinaded then baked in olive oil, lemon garlic + sumac (150g, 277 cals). Comes with side of chickpea + kumera saute (150g, 104 cals).
IngredientsLamb, E V olive oil, lemon juice, brown sugar, sumac, oregano, garlic, salt, pepper. Chick pea + kumera saute: tomato, sweet potato, capsicum, chickpea, onion, E V olive oil, parsley, GF stock, garlic, cumin powder, coriander powder, curry powder, chili, honey, salt, pepper.
PreparationMeal comes in 2 packages. Defrost + heat separately and serve.