
Indian vegetable curry w chickpeas
Vegetarian
Full vegetarian curry finished with chickpeas, flavoured with classic Indian spices + chilli.
$12.50
* excluding delivery
Ingredients
Eggplant (18%), cauliflower (14%), tomato (14%), water (14%), carrot (12%), potato, (12%) ,onion, chickpeas (4%), garlic, ginger, coriander, E V olive oil, turmeric, mustard seeds, curry powder, curry leaves, dried chilli, pepper, salt.
Preparation
Defrost + heat.
Nutrition
Meal Type | Vegetarian |
---|---|
Dietary Requirements | Gluten Free, Dairy Free, Vegetarian, Vegan, Capsicum Free, Nut Free |
Weight (g) | 380 |
Serves | 1 |
Energy | 196 cal |
Protein | 7g |
Fat | 8g |
Saturated fats | 1g |
Carbs | 20g |
Sugar | 11g |
Sodium | 786mg |
Dietary Fibre | 6G |