Marco Pollo
ChickenAll kids love rice and chicken and that's the basis of this risotto. There's cheesy goodness throughout this meal along with a puree of pumpkin, carrot, zucchini and onion, so 4 hidden vegetables adding a bit a healthy sweetness to the risotto. Add pesto for the more adventurous ones!
$6.50
* excluding delivery
Ingredients
Free range chicken breast (20%), arborio rice (15%), Water (15%), pumpkin (7%), carrot (7%), zucchini (7%), lentil (5%) onion (3%), butter, cheese, salt. Pesto: olive oil, basil, salt, pepper
CONTAINS: DAIRYPreparation
Peel back film and remove Pesto sachet sauce. Defrost sauce in hot water 5 min. Defrost meal for 3 mins and heat on high for 1-2 mins. Use Pesto sauce to add additional flavour to the meal.Nutrition
| Meal Type | Chicken |
|---|---|
| Dietary Requirements | Gluten Free, Coriander Free, Capsicum Free, Nut Free |
| Weight (g) | 230g |
| Serves | 1-2 |
| Energy | 253 cal |
| Protein | 15g |
| Fat | 8g |
| Saturated fats | 3g |
| Carbs | 30g |
| Sugar | 2g |
| Sodium | 193 mg |
| Dietary Fibre | 2g |
