Family mac, cheese + bacon
Family Mac & Cheese - A hearty cheesy pasta bake loaded with bacon and smothered in a custom white sauce - serve with a green side salad for a chorus of satisfaction around the table. Leftovers are great for the next day - if there are any!
Ingredients
Milk (39%), pasta (25%), bacon (13%), cheese (13%), flour, butter, onion, garlic, bayleaf, mustard, salt, pepper. CONTAINS: DAIRY, GLUTEN
Preparation
For best results allow defrost in fridge. Remove lid and heat in preheated 160c oven for 30 - 40 minutes. To cook from frozen, remove lid, place in preheated 160c oven for approx 80 minutes.Nutrition
Meal Type | Meat |
---|---|
Dietary Requirements | Coriander Free, Capsicum Free, Nut Free |
Weight (g) | 1700 |
Serves | 6 |
Energy | 352 cal |
Protein | 16g |
Fat | 17g |
Saturated fats | 10g |
Carbs | 33g |
Sugar | 5g |
Sodium | 613mg |
Dietary Fibre | 2g |