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Snapper fish pie
  • Serves 1-2 Calories
  • 58g Protein
  • 44g Carbs
  • 38g Fat

Snapper fish pie

Fresh seafood, gently simmered in white wine + cream sauce flavoured with thyme and topped with butter puff pastry.

* excluding delivery


Snapper, prawns, puff pastry, white wine, cream, milk, potato, onion, garlic, olive oil, carrot, celery, butter, flour, tarragon, thyme, rosemary, dill, fennel, GF stock powder, pepper, salt.


Defrost + heat.


Meal Type Fish
Dietary Requirements Coriander Free, Capsicum Free, Nut Free
Weight (g) 400
Serves 1-2
Energy 810cal
Protein 58g
Fat 38g
Saturated fats 20g
Carbs 44g
Sugar 4g
Sodium 1478mg