Wild mushroom risotto
Vegetarian
Creamy risotto with sauteed field mushrooms, basil+ parmesan cheese. Perfect vegetarian meal with side salad or add grilled chicken breast or lamb fillet.
$15.25
* excluding delivery
Ingredients
Arborio rice (64%), mushroom (15%), white wine (6%), spinach (5%), parmesan cheese, onion, butter, basil, olive oil, garlic, GF stock powder, salt, pepper. CONTAINS: DAIRY
Disclaimer: This product is made in a facility that handles wheat, gluten, soy, nuts, fish, eggs and dairy and may contain traces of these.
Preparation
Defrost in microwave + heat on high. Serve with side saladNutrition
| Meal Type | Vegetarian |
|---|---|
| Dietary Requirements | Gluten Free, Vegetarian, Coriander Free, Capsicum Free, Nut Free |
| Weight (g) | 400 |
| Serves | 1-2 |
| Energy | 408cal |
| Protein | 12g |
| Fat | 12g |
| Saturated fats | 6g |
| Carbs | 57g |
| Sugar | 1g |
| Sodium | 702mg |
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