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Baked eggplant w lentils + fetta
  • 307 Calories
  • 20g Protein
  • 22g Carbs
  • 18g Fat

Baked eggplant w lentils + fetta

This scrumptious vege dish has eggplant as its hero ingredient, which is baked until tender alongside a range of veges, lentils and herbs. Topped with fetta for a creamy finish, this meal has a surprisingly high amount of protein to ensure you won't be feeling hungry anytime soon!

* excluding delivery


Eggplant (62%), lentil (25%), wine, water, carrot, celery, onion, garlic, fetta cheese, pepita seeds, olive oil, GF stock, fresh herbs, gherkin, salt, pepper CONTAINS: DAIRY

Easy Heat + Serve

Peel back one corner before microwaving. Frozen: Defrost in microwave for approx 7 minutes based on 900 watt microwave. Heat on high for approx. 2 minutes until piping hot. Defrosted: Heat on high for approx 3 minutes. Once defrosted consume within 4 days.

Nutrition Per Serve

Meal Type Vegetarian
Dietary Requirements No Added Gluten, Vegetarian, Diabetic, Coriander Free, Capsicum Free
Weight (g) 300g
Serves 1
Energy 307 cal
Protein 20g
Fat 18g
Saturated fats 4g
Carbs 22g
Sugar 8g
Sodium 751mg
Dietary Fibre 12g


Gourmet Dinner Service and Dietlicious kitchens are strictly maintained to the highest standards of food hygiene and safety. However, if you have food allergies, you should be aware that all our meals are made in a kitchen that also produces meals with wheat, oats, gluten, fish, seafood, dairy, eggs, soy, nuts and seeds. Please see our T&C’s for further information.