Massaman beef curry
Meat
Massaman curry is a fusion of Indian and Thai influences. We start with our 5 star spices which are blended with shrimp paste and fish sauce. The curry is finished with coconut milk and roasted peanuts for the distinct taste. What you end up with is juicy, tender beef, onion and potato pieces in a sightly sweet curry sauce, medium hot.
Serving Suggestion:
GDS basmati rice, wilted Asian greens tossed with a little soy sauce + sesame oil
$18.50
* excluding delivery
Ingredients
Beef (46%), coconut milk, (31%), potato (9%), onion, garlic, ginger, fish sauce, brown sugar, shrimp paste, spices, peanut, peanut oil, lemongrass, salt, pepper. CONTAINS: TREE NUTS, SHELLFISH, PEANUT
Preparation
Peel back one corner. Frozen: Defrost in microwave for approx 10 - 12 minutes Heat on high for approx. 2 - 3 minutes. Defrosted: Heat on high for approx. 4 -5 minutes. Stir before servingNutrition
| Meal Type | Meat |
|---|---|
| Dietary Requirements | Gluten Free, Dairy Free, Coriander Free, Capsicum Free |
| Weight (g) | 480 |
| Serves | 2 |
| Energy | 350 cal per serve |
| Protein | 35g |
| Fat | 37g |
| Saturated fats | 4g |
| Carbs | 11g |
| Sugar | 4g |
| Sodium | 594mg |
| Dietary Fibre | 2g |
