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Thai spiced pumpkin soup
  • 218 Calories
  • 7g Protein
  • 26g Carbs
  • 9g Fat

Thai spiced pumpkin soup

Vegetarian
Voted best soup by our own Executive Chef, the Thai spices in this one take a regular pumpkin soup to another level. Flavoured with coconut milk, leek, yellow curry paste, kaffir lime and coriander this soup packs a tasty punch with a chilli kick.
$7.50

* excluding delivery

Ingredients

Pumpkin (51%), water (29%), sweet potato (15%), coconut milk (15%), leek, onion, yellow curry paste, GF stock powder, garlic, kaffir lime leaves, salt, brown sugar, coriander, pepper. CONTAINS: TREE NUTS

Preparation

Peel back one corner. Frozen: Defrost in microwave for approx 8 mins. Heat on high for approx. 3 mins. Defrosted: Heat on high for approx. 4 mins. Stir before serving Exercise caution removing hot soup. Can be heated on stove

Nutrition

Meal Type Vegetarian
Dietary Requirements Gluten Free, Dairy Free, Vegetarian, Vegan, Capsicum Free, Nut Free
Weight (g) 460
Serves 1
Energy 218 cal
Protein 7g
Fat 9g
Saturated fats 1g
Carbs 26g
Sugar 14g
Sodium 513mg
Dietary Fibre 3g