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Spinach + fetta tarts - 12 Pack
Vegetarian
Traditional Greek filling of spinach + fetta w eggs, onion + nutmeg in filo pastry.
$26.00
* excluding delivery
Ingredients
Spinach (32%), cheese (26%), GF pastry, egg, onion, dill, parsley, olive oil, butter, nutmeg, pepper. CONTAINS: DAIRY, EGG
Easy Heat + Serve
Defrost in fridge or place on oven tray and allow to defrost for an hour. Heat in pre-heated 200c oven for 10-12 minutes until piping hot. Once defrosted consume within 4 days.Nutrition Per Serve
| Meal Type | Vegetarian |
|---|---|
| Dietary Requirements | No Added Gluten, Vegetarian, Coriander Free, Capsicum Free |
| Weight (g) | 350g |
| Serves | 12 |
| Energy | 47 cal |
| Protein | 2g |
| Fat | 4g |
| Saturated fats | 2g |
| Carbs | 6g |
| Sugar | 1g |
| Sodium | 123 mg |
Allergens
Gourmet Dinner Service and Dietlicious kitchens are strictly maintained to the highest standards of food hygiene and safety. However, if you have food allergies, you should be aware that all our meals are made in a kitchen that also produces meals with wheat, oats, gluten, fish, seafood, dairy, eggs, soy, nuts and seeds. Please see our T&C’s for further information.
