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Vege lasagne
Vegetarian
This vegetarian lasagna fits the bill for being low in calories yet full of healthful ingredients. We sauté a mix of eggplant, zucchini, mushroom, sweet potato, onion and carrot in tomatoes and herbs then sandwich this medley between lasagna sheets. Topped with cheese sauce and pesto and baked to perfection. So delicious and all for under 300 calories per serve.
$11.00
* excluding delivery
Ingredients
Tomato, lasagna (10%), water, cheese, eggplant (9%), zucchini (7%), mushroom (6%), sweet potato (4%), onion, carrot, milk, basil, butter, wheat flour, olive oil, oregano, garlic, stock, salt, pepper. CONTAINS: EGG, GLUTEN, DAIRY
Easy Heat + Serve
Frozen: Defrost in microwave for approx 8 mins. Heat on high for approx. 3 mins until piping hot. Defrosted: Heat on high for approx. 4 mins. Once defrosted consume within 4 days.Nutrition Per Serve
| Meal Type | Vegetarian |
|---|---|
| Dietary Requirements | Vegetarian, Diabetic, Coriander Free, Capsicum Free |
| Weight (g) | 210g |
| Serves | 1 |
| Energy | 348cal |
| Protein | 14g |
| Fat | 18g |
| Saturated fats | 9g |
| Carbs | 30g |
| Sugar | 8g |
| Sodium | 727mg |
| Dietary Fibre | 4g |
Allergens
Gourmet Dinner Service and Dietlicious kitchens are strictly maintained to the highest standards of food hygiene and safety. However, if you have food allergies, you should be aware that all our meals are made in a kitchen that also produces meals with wheat, oats, gluten, fish, seafood, dairy, eggs, soy, nuts and seeds. Please see our T&C’s for further information.
