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Vege lasagna
  • 348 Calories
  • 14g Protein
  • 30g Carbs
  • 18g Fat

Vege lasagna

Vegetarian
This vegetarian lasagna fits the bill for being low in calories yet full of healthful ingredients. We sauté a mix of eggplant, zucchini, mushroom, sweet potato, onion and carrot in tomatoes and herbs then sandwich this medley between lasagna sheets. Topped with cheese sauce and pesto and baked to perfection. So delicious and all for under 300 calories per serve.
$10.50

* excluding delivery

Ingredients

Tomato (24%), lasagna (10%), water, cheese, eggplant (9%), zucchini (7%), mushroom (6%), sweet potato (4%), onion, carrot, milk, basil, butter, flour, olive oil, oregano, garlic, stock, salt, pepper. CONTAINS: EGG, GLUTEN, DAIRY.

Preparation

Frozen: Defrost in microwave for approx 8 mins. Heat on high for approx. 3 mins Defrosted: Heat on high for approx. 4 mins

Nutrition

Meal Type Vegetarian
Dietary Requirements Vegetarian, Coriander Free, Capsicum Free, Nut Free
Weight (g) 240
Serves 1
Energy 348cal
Protein 14g
Fat 18g
Saturated fats 9g
Carbs 30g
Sugar 8g
Sodium 727mg
Dietary Fibre 4g