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Coq au vin
  • 323 Calories
  • 32g Protein
  • 5g Carbs
  • 20g Fat

Coq au vin

This French classic, coq a vin is quite simply, chicken braised in wine. But there's nothing simple about the elegant flavours that emerge from our oven roasted chicken combined with bacon, sauteed mushrooms, garlic, tomato and of course, a rich red wine. We also add herbs and the all important paprika to deepen the flavour. You won't be disappointed.

Serving Suggestion

GDS Roast Kifpler Potatoes or Parmesan Mash, steamed broccolini with toasted hazelnuts and squeese of lemon


* excluding delivery


Free range chicken thigh (37%), red wine (16%), tomato (16%), mushroom (6%), bacon, onion, olive oil, garlic, thyme, rosemary, chives, GF stock, paprika, salt, pepper.


Peel back one corner. Frozen Defrost in microwave for approx 10 - 12 minutes. Heat on high for approx. 2 - 3 minutes. Defrosted Heat on high for approx. 4 -5 minutes


Meal Type Chicken
Dietary Requirements Gluten Free, Dairy Free, Coriander Free, Capsicum Free, Nut Free
Weight (g) 450
Serves 2
Energy 323 cal
Protein 32g
Fat 20g
Saturated fats 5g
Carbs 5g
Sugar 4g
Sodium 609 mg
Dietary Fibre 2g