Family butter chicken curry
  • Serves 4-6 Calories
  • 41g Protein
  • 10g Carbs
  • 31g Fat

Family butter chicken curry

To make this much-loved classic, our Indian chefs firstly marinade the chicken pieces in tandoori paste. Then they simmer in a tomato, yoghurt and cream sauce with just the right combination of garlic, ginger, coriander, garam masala and a hint of chilli. The result is a stunning, rich but mild curry sauce that can be enjoyed by both young and old. Just team with rice, veges or naan bread and it’s sure to fill them up and become a favourite at your house. Feeds a family of 4-6 people. Don't forget to add our Family Basmati Rice when you place your order, or cook up your own batch. This dish is mild/moderate, containing small amounts of both tandoori paste and chilli.

* excluding delivery


Chicken thigh (55%), yoghurt (15%), water, cream (13%), onion (4%), butter, lemon juice, GF maize flour, tomato paste, brown sugar, tandoori paste, white wine vinegar, garlic, ginger, GF stock powder, chilli powder, coriander, garam masala, all spice. CONTAINS: DAIRY, GLUTEN


Disclaimer: This product is made in a facility that handles wheat, gluten, soy, nuts, fish, eggs and dairy and may contain traces of these.


Defrost + heat.


Meal Type Chicken
Dietary Requirements Capsicum Free, Nut Free
Weight (g) 1.2
Serves 4-6
Energy 481 cal (based on 5 serves)
Protein 41g
Fat 31g
Saturated fats 12g
Carbs 10g
Sugar 8g
Sodium 870mg
Dietary Fibre 2g