Spinach + fetta tarts - 12 serves
Vegetarian
If you're looking for tasty finger food for your next occasion, look no further! These traditional Greek tarts contain a filling of spinach and fetta with eggs, onion and nutmeg in a pastry shell.
(1 Review)
$27.60
Ingredients
Spinach (32%), cheese (26%) vegetarian rennet, pastry, egg, onion, dill, parsley, olive oil, butter, nutmeg, pepper. CONTAINS: WHEAT, GLUTEN, DAIRY, EGG
Easy Heat + Serve
Defrost in fridge or place on oven tray and allow to defrost for an hour. Heat in pre-heated 200c oven for 10-12 minutes until piping hot. Once defrosted consume within 4 days.Nutrition
Servings per package - 12
Serving size - 29.166666666667g
Total size - 350g
| Per serve | Per 100g | |
|---|---|---|
| Energy | 47cal | 161cal |
| Protein | 2g | 6.9g |
| Fat | 4g | 13.7g |
| Saturated fats | 2g | 6.9g |
| Carbs | 6g | 20.6g |
| Sugar | 1g | 3.4g |
| Sodium | 123mg | 422mg |
Allergens
Gourmet Dinner Service and Dietlicious kitchens are strictly maintained to the highest standards of food hygiene and safety. However, if you have food allergies, you should be aware that all our meals are made in a kitchen that also produces meals with wheat, oats, gluten, fish, seafood, dairy, eggs, soy, nuts and seeds. Please see our T&C’s for further information.
Customer Reviews
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PVerified ReviewExquisite flavourAmazing little tarts full of goodness , so wonderful for all your guests covering Vegetarians also, amazing (Posted on 20-04-2026)
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