Our spiced orange glazed ham is scrumptious! We start with premium fresh Australian leg ham cured in the traditional way by our European butcher. We also provide you with the delicious chef-made spiced orange glaze so all the hard work has been done for you. Your job is to simply pour the glaze over the ham and bake. Baste a few times while it's cooking for optimum results. We provide easy instructions. Hams range between 4.5kg and 5.5kg

See how easy it is to bake your own ham here:

Goes Best With

5kg FROZEN Ready To Bake Glazed Ham. Please give us 48 hours notice.

Ingredients

Ham (92%), salt, water, orange juice, marmalade, spices

Easy Heat + Serve

Ready for you to Bake: Bring to room temperature for 2 - 4 hours before baking. Remove packaging. Place ham in baking dish, use pastry brush to smother the ham in glaze. Bake in pre-heated 160c oven for 1 hour. Baste 3 times during the baking process adding all the glaze in the last 20 minutes of baking. Once out of oven baste 3 more times for a thick glaze.

Use by: Frozen : 3 months. Cooked: Cut ham within 14 days. Please place in ham bag and store in fridge.

Top Tip: Don’t miss using glaze in bottom of baking pan as a chutney. thin with a little water if necessary. Fantastic!

Nutrition Per Serve

Meal Type	Lamb/Beef
Dietary Requirements	No Added Dairy, Diabetic, Coriander Free, Low Salt
Weight (g)	5000
Serves	40
Energy	160 cal
Protein	23g
Fat	7g
Saturated fats	3g
Carbs	2g
Sugar	2g
Sodium	1920mg

Allergens

Gourmet Dinner Service and Dietlicious kitchens are strictly maintained to the highest standards of food hygiene and safety. However, if you have food allergies, you should be aware that all our meals are made in a kitchen that also produces meals with wheat, oats, gluten, fish, seafood, dairy, eggs, soy, nuts and seeds. Please see our T&C’s for further information.

You may also like

5kg FRESH Ready To Bake Glazed Ham

Goes Best With

Ingredients

Easy Heat + Serve

Nutrition Per Serve

Allergens