Welcome to our Easter menu 2025!

This year we're lucky enough to have Good Friday falling on 18 April, Easter Monday on 21 April and ANZAC Day on Friday 25 April. The school holidays are also overlapping so there's pleny of opportunity to get together with family and friends to celebrate.

Our Easter menu is all about easy entertaining. Sharing is the key this Easter so we have included 3 new Burrito Packs, 2kg Lamb Ragu with Penne, a tasty Porchetta for you to roast, succulent Aussie Tiger Prawns and a delightful new Dutch Apple Cake to finish. Barbeque meats always go down well whether you're hosting at your place or taking something with you.

Our chefs are busy and any items showing 'currently unavailable' will be available within the week. Enjoy!