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Sri Lankan fish curry
Fish
This delicious curry combines all the essential spices that epitomise Sri Lankan cuisine - coriander, cardamom, fenugreek, turmeric, garlic, cinnamon, cloves, cumin. We marinade the fish in this unique spice mix, then simmer in coconut milk curry sauce.
$25.00
* excluding delivery
Goes Best With
You'll want to lick up every last smidge of this tasty sauce, so add your own rice or roti to soak it up!Ingredients
Ling (39%), tomato (25%), water, cream, onion, spinach, butter, curry, leaves, garlic, ginger, olive oil, curry powder, mustard seeds, turmeric, tamarind, green, chilli , salt CONTAINS: DAIRY
Easy Heat + Serve
Peel back one corner before microwaving. Frozen: Defrost in microwave for approx 10 minutes based on 900 watt microwave. Heat on high for approx.3 minutes until piping hot. Defrosted: Heat on high for approx. 3 minutes. Stir before serving.Nutrition Per Serve
| Meal Type | Fish |
|---|---|
| Dietary Requirements | No Added Gluten, Capsicum Free |
| Weight (g) | 400 |
| Serves | 2 |
Allergens
Gourmet Dinner Service and Dietlicious kitchens are strictly maintained to the highest standards of food hygiene and safety. However, if you have food allergies, you should be aware that all our meals are made in a kitchen that also produces meals with wheat, oats, gluten, fish, seafood, dairy, eggs, soy, nuts and seeds. Please see our T&C’s for further information.
