823 cal (2 serves)
72g Protein
21g Carbs
50g Fat

Butter chicken curry

Poultry

To make this much-loved classic, our Indian chefs firstly marinade the chicken pieces in tandoori paste. Then they simmer in a tomato, yoghurt and cream sauce with just the right combination of garlic, ginger, coriander, garam masala and chilli. The result is a stunning, rich but mild curry sauce that can be enjoyed by both young and old.

$24.00

Goes Best With

Just team with rice, your own veges or naan bread to complete the meal.

Ingredients

Free range chicken thigh (45%), yoghurt (15%), water, cream (13%), onion, butter, lemon juice, GF maize flour, tomato paste, brown sugar, tandoori paste, vinegar, garlic, ginger, GF stock powder, chilli, spices, potassium-enriched Heart Salt, saltCONTAINS: DAIRY, GLUTEN

Easy Heat + Serve

Frozen: Defrost in microwave for approx.12 minutes based on 900 watt microwave. Heat on high for approx. 3 minutes until piping hot. Defrosted: Heat on high for approx. 4 minutes. Stir before serving. Once defrosted consume within 4 days.

Nutrition Per Serve

Meal Type	Poultry
Weight (g)	560g
Serves	2
Energy	823 cal (2 serves)
Protein	72g
Fat	50g
Saturated fats	21g
Carbs	21g
Sugar	13g
Sodium	1680 mg
Dietary Fibre	5g

Allergens

Gourmet Dinner Service and Dietlicious kitchens are strictly maintained to the highest standards of food hygiene and safety. However, if you have food allergies, you should be aware that all our meals are made in a kitchen that also produces meals with wheat, oats, gluten, fish, seafood, dairy, eggs, soy, nuts and seeds. Please see our T&C’s for further information.

Complete your meal

Rogan josh

$28.00
Southern Indian coconut chicken

$24.00

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