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Prosciutto wrapped pork + veal meatloaf
  • 462 cal per serve
  • 45g Protein
  • 20g Carbs
  • 20g Fat

Prosciutto wrapped pork + veal meatloaf


Who doesn't love a good meatloaf? Our version is made of veal and pork mince wrapped in prosciutto and baked to juicy perfection, so you get a meaty flavour in every slice. We've topped it up with sun-dried tomatoes for added acidity, balancing the saltiness of the prosciutto, parmesan cheese for added creaminess and basil for an herby, fresh taste.

To complete this meal, just add a side of our sweet potato mash, our side salad, or roast kipfler potatoes.


* excluding delivery


Veal mince (27%), pork mince (27%), sun dried tomatoes, prosciutto (6%), fresh breadcrumbs, onion, garlic, egg, parmesan cheese, olive oil, basil, parsley, salt, pepper CONTAINS: GLUTEN, DAIRY, EGG


Defrost overnight in fridge. Remove lid + bake at in preheated180c for 30 mins


Meal Type Meat
Dietary Requirements Requires Cooking, Coriander Free, Capsicum Free, Nut Free
Weight (g) 320
Serves 1
Energy 462 cal per serve
Protein 45g
Fat 20g
Saturated fats 8g
Carbs 20g
Sugar 13g
Sodium 931 mg
Dietary Fibre 6g